Refine by Applications BonBon Fillings remove product category Compound coatings remove Keyword search keywords / recipe Submit Reset Reset product category Chocolates Premium line, luxury chocolates Chocolate couvertures Nuts Cocoa powder and cocoa products Decorations and specialities Compound coatings Hydrogenated compound coatings Hydrogenated - fractionated compound coatings Coconat range Fillings Chocolate cups & shells Clear: product category Fluidity Very Low Fluidity Low Fluidity High Fluidity Very High Fluidity Applications BonBon Fillings Cakes Chocolate Cakes Churros Classic Bakery Items Coating Cookies Cupcakes Donuts General Cakes Muffins & Quickbreads Regional Specialty Cakes Viennoiserie Clear: Applications 1 product Results Chocolate couvertures - Andina - drops - 5 kg bag ANDINA is a bake-stable white chocolate drop designed for bakery and pastry creations. With creamy sweetness and excellent heat resistance, ANDINA maintains its texture and flavor during baking, making it perfect for cookies, muffins, and cakes. range Compound coatings Fluidity 1
