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Chocolate couvertures - Chocodrops - drops 7500/kg - 5 kg bag

Chocolate couvertures - Chocodrops - drops 7500/kg - 5 kg bag

CHOCODROPS are bake-stable dark chocolate drops designed for professional pastry and bakery use. With 43.5% minimum cocoa and excellent heat resistance, they maintain shape and flavor during baking, making them ideal for cookies, muffins, and cakes.
Chocolate couvertures - Chocodrops - drops 7500/kg - 25 kg bag

Chocolate couvertures - Chocodrops - drops 7500/kg - 25 kg bag

CHOCODROPS are bake-stable dark chocolate drops designed for professional pastry and bakery use. With 43.5% minimum cocoa and excellent heat resistance, they maintain shape and flavor during baking, making them ideal for cookies, muffins, and cakes.

Chocolate couvertures - Napal - drops - 1.5 kg bag

NAPAL bulk pack offers a classic white chocolate couverture with 29,6% cocoa and milk solids for a creamy, balanced taste. Ideal for moulding, coating and fillings.

Chocolate couvertures - Nacar - drops - 5 kg bag

NACAR is a white chocolate with high milk content and exceptional fluidity. With 30.3% minimum cocoa and milk solids, it offers a creamy sweetness and perfect tempering for moulding, coating, and bakery applications.

Selección - Zeylon - drops - 1.5 kg bag

ZEYLON is a classic milk chocolate couverture offering a perfect balance between chocolate and milk flavors. With 34.1% minimum cocoa and 18.3% milk solids, it ensures smooth texture and excellent tempering for moulding, coating, and baking.

Chocolate couvertures - Yagara - drops - 5 kg bag

YAGARA is a versatile dark chocolate couverture offering a balanced cocoa-sugar profile and smooth texture. With 59.5% minimum cocoa it’s perfect for fillings, moulding, and bakery applications.

Chocolate couvertures - Quador - drops - 25 kg bag

QUADOR is a specialized dark chocolate couverture designed for moulding figures and bakery applications. With 37.9% minimum cocoa and smooth fluidity, it offers a mild cocoa profile and reliable tempering for professional results.

Chocolate couvertures - Tobado - drops - 1.5 kg bag

TOBADO is a refined and versatile dark chocolate couverture offering a mild cocoa taste and a smooth melt-in-mouth experience. With 38.3% minimum cocoa and balanced sweetness, it’s ideal for moulding, coating, and baking applications.

Chocolate couvertures - Tobado - drops - 25 kg bag

TOBADO is a refined and versatile dark chocolate couverture offering a mild cocoa taste and a smooth melt-in-mouth experience. With 38.3% minimum cocoa and balanced sweetness, it’s ideal for moulding, coating, and baking applications.

Chocolate couvertures - Aracas - drops - 5 kg bag

ARACAS is a dark chocolate couverture with a perfectly balanced flavor and smooth texture. With 66% minimum cocoa and excellent fluidity, it’s ideal for fillings and bakery applications.

Chocolate couvertures - Cori - drops 2200/kg - 25kg bag

CORI is a bake-stable dark chocolate drop crafted for professional bakery and pastry applications. With 44.5% minimum cocoa and excellent heat resistance, CORI retains its shape and flavor during baking, making it ideal for cookies, muffins, and cakes.

Chocolate couvertures - Ganache - drops - 5 kg bag

POUR GANACHE is a bake-stable dark chocolate drop designed for ganache, fillings, and pastry creations. With 44% minimum cocoa and excellent heat resistance, it maintains texture and flavor during baking and preparation.