Refine by Applications Flavoring remove product category Chocolate couvertures remove Keyword search keywords / recipe Submit Reset Reset product category Chocolates Premium line, luxury chocolates Chocolate couvertures Dark chocolate couvertures Milk chocolate couvertures White chocolates Bake stable products Nuts Cocoa powder and cocoa products Decorations and specialities Compound coatings Fillings Chocolate cups & shells Clear: product category Min. % Dry cocoa solids 43 % to 43 % Fluidity Very Low Fluidity Low Fluidity Standard Fluidity High Fluidity Very High Fluidity Applications Arabic Sweets Artistic items Bakestable product: chocolate Bakestable product: filling Bars and Tablets BonBon Fillings Bread Pudding Brigadeiro Brigadeiros Brownies Cakes Cheesecake Chocolate Cakes Chocolate Drinks Choux Based Pastries Churros Classic Bakery Items Coating Confectionery Items Cookies Crepe Cake Cupcakes Decorate Dessert in Cups Dipped & Enrobed Items Donuts Enrobed Pralines Entremet Event Cakes Flavoring Frozen Desserts General Cakes Individual Desserts & Pastries Lava Cakes Macarons Mendiants Millefeuille Molded & Hollow figures Molded bonbons Moulding Moulding Mousse & Bavarois Mousse Cakes Muffins & Quickbreads Pancakes & Crepes & Waffles Panettone Panning Petit Four Pie Plated Dessert Puddings & Custards Regional Specialty Cakes Rolled Cakes Spreads Tarts Tiramisu Torrijas/French Toast Travel Cake Tray Bakes Truffles Turron Viennoiserie Yeast Breads Clear: Applications 1 product Results Chocolate couvertures - Chocodrops - drops 7500/kg - 25 kg bag CHOCODROPS are bake-stable dark chocolate drops designed for professional pastry and bakery use. With 43.5% minimum cocoa and excellent heat resistance, they maintain shape and flavor during baking, making them ideal for cookies, muffins, and cakes. range Chocolate couverturesBake stable products Fluidity 1 Min. % Dry cocoa solids 43%
