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Decorative White Chocolate Fluffy Bunny Ears

Power Flowers Red From Natural Origin. Red food color based on cocoa butter and red apple, radish and blackcurrant extract. From Natural Origin and TiO2-free. No artificial colors. Can be used to color any fat-based recipe. 50 grams .

Pearly Metallic Chocolate Sprinkles are tasty bits of creamy white chocolate – finished with the spark of metallic colour. All sprinkles have the perfect size for you to add extraordinary detail to any creation: from dessert and bakery to small bonbon! Play with different colours of the Metallic Chocolate Sprinkles to create a unique look: Bronze, Pearly, Gold and Scarlet.
✔ Finished with metallic colour: ready to use!
✔ On-trend, instagrammable and festive colours: elevating the taste experience
✔ Heat-stable and can be frozen on finished product
✘ No dusting / No colour migration to creams or sponges

Our delicate Milk Chocolate Truffle Shells are a convenient base for pralines, truffles, lollypops. Or why not use them as a decoration on desserts or pastries?
White Chocolate Truffle Shells are the ideal base to make pralines or truffles. Be creative with the fillings; use ganache, crèmes or caramels and decorate. Tip: check or Sprinkles section for inspiration!
CHM-CC-CRISP-C70

Crispearls™ are tiny pearls featuring a crispy heart of toasted biscuits covered in delicious Callebaut milk chocolate Perfect to add an exciting finishing touch to your desserts or pastries. Can be sprinkled on top of glazed cakes, entremets or desserts to add your elegant touch of pure indulgence. Mixed into chocolate mousse, ice cream or bavarois, they add a crispy chocolate texture to your desserts and remain crunchy Available in the 5 colors: Dark - Milk - White - Salted Caramel - Ruby

CHW-CC-CRISP-C65

Crispearls™ are tiny pearls featuring a crispy heart of toasted biscuits covered in delicious Callebaut white chocolate Perfect to add an exciting finishing touch to your desserts or pastries. Can be sprinkled on top of glazed cakes, entremets or desserts to add your elegant touch of pure indulgence. Mixed into chocolate mousse, ice cream or bavarois, they add a crispy chocolate texture to your desserts and remain crunchy Available in the 5 colors: Dark - Milk - White - Salted Caramel - Ruby"

CHM-CC-CRISP-C65

Crispearls™ are tiny pearls featuring a crispy heart of toasted biscuits covered in delicious Callebaut milk chocolate Perfect to add an exciting finishing touch to your desserts or pastries. Can be sprinkled on top of glazed cakes, entremets or desserts to add your elegant touch of pure indulgence. Mixed into chocolate mousse, ice cream or bavarois, they add a crispy chocolate texture to your desserts and remain crunchy Available in the 5 colors: Dark - Milk - White - Salted Caramel - Ruby