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POPPING CANDY 1-3 MM

POPPING CANDY 1-3 MM

Small aerated sugar crystals that pop in your mouth for a multisensorial experience.

D’Orsogna
CARAMEL CRUNCH TOFFEE PIECES 0.8-4MM

CARAMEL CRUNCH TOFFEE PIECES 0.8-4MM

Delicate crunchy caramel pieces and delicate butter notes

D’Orsogna
COFFEE SPONGE CAKE DROPS 14-18 MM

COFFEE SPONGE CAKE DROPS 14-18 MM

Dry sponge cake drop. This biscuit, with its unique texture, has been designed for getting soft in contact with ice cream, yogurt as well as stay crunchy with dry chocolate products.

 

D’Orsogna
CARAMEL SOFT CUBES 6X6 MM

CARAMEL SOFT CUBES 6X6 MM

Caramel cubes with a unique soft and chewy texture also at very low temperatures. These pieces have an intense caramel flavor.

D’Orsogna
Ruby Crackers

Ruby Crackers

Small irregular biscuit kernels covered in a delicious layer of ruby chocolate. Use these shiny chocolate pearls as decoration on your confectionery, ice cream, bakery and cereal products to add gloss and an amazing taste sensation.

Ruby crispy bites

Ruby crispy bites

Small toasted biscuit kernels covered in a delicious layer of ruby chocolate. Use these shiny chocolate pearls as decoration on your confectionery, ice cream, bakery and cereal products to add gloss and an amazing taste sensation.

SALTED HONEYCOMB GRANULES COCOA BUTTER COATED 1-3 MM

SALTED HONEYCOMB GRANULES COCOA BUTTER COATED 1-3 MM

Aerated caramel pieces with a typical beehive shape with a burnt, salty, sweet flavor.

D’Orsogna
MIX WAFER COATED AND UNCOATED

MIX WAFER COATED AND UNCOATED

Crispy wafers partly coated with dark chocolate.

D’Orsogna
MERINGUE DROPS WHITE CHOCOLATE COATED 9-12MM

MERINGUE DROPS WHITE CHOCOLATE COATED 9-12MM

Meringue from a traditional Italian recipe, a real feather light delicacy. These big size drops are coated in milk chocolate and are easy to sprinkle.

 

D’Orsogna
HONEYCOMB COCOA BUTTER COATED 1-3 MM

HONEYCOMB COCOA BUTTER COATED 1-3 MM

Aerated caramel pieces with a typical beehive shape with a light burnt, sweet flavor.

D’Orsogna
MERINGUE FREE RANGE EGGS COCOA BUTTER COATED 4-8MM

MERINGUE FREE RANGE EGGS COCOA BUTTER COATED 4-8MM

Meringue from a traditional Italian recipe, a real feather light delicacy. These big size granules are coated in cocoa butter and are easy to sprinkle.

D’Orsogna
Cacaofruit Pulp

Cacaofruit Pulp

The cacaofruit pulp has a clean, fresh white colour and a sweet scent of fruity honey. With its pleasant zesty fruity flavor, it has a uniquely refreshing signature taste that brings natural sweetness and delightfully refreshing fruity notes to beverages, ice creams and sorbets. The cacaofruit pulp has a Brix level of 18° and is Upcycled Certified.