Adding color and texture to frozen desserts with Velvet Sprays

Velvet Spray application

Adding color and texture to frozen desserts with Velvet Sprays

How to add color and a velvet texture to frozen cakes, desserts and chocolate

Velvet textured sweets

Discover food coloring sprays

Decorative White Chocolate Fluffy Bunny Ears

Power Flowers Red From Natural Origin. Red food color based on cocoa butter and red apple, radish and blackcurrant extract. From Natural Origin and TiO2-free. No artificial colors. Can be used to color any fat-based recipe. 50 grams .

Pearly Metallic Chocolate Sprinkles are tasty bits of creamy white chocolate – finished with the spark of metallic colour. All sprinkles have the perfect size for you to add extraordinary detail to any creation: from dessert and bakery to small bonbon! Play with different colours of the Metallic Chocolate Sprinkles to create a unique look: Bronze, Pearly, Gold and Scarlet.
✔ Finished with metallic colour: ready to use!
✔ On-trend, instagrammable and festive colours: elevating the taste experience
✔ Heat-stable and can be frozen on finished product
✘ No dusting / No colour migration to creams or sponges

Our delicate Milk Chocolate Truffle Shells are a convenient base for pralines, truffles, lollypops. Or why not use them as a decoration on desserts or pastries?
White Chocolate Truffle Shells are the ideal base to make pralines or truffles. Be creative with the fillings; use ganache, crèmes or caramels and decorate. Tip: check or Sprinkles section for inspiration!

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