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Dark Chocolate Blossoms

Small curled Dark Chocolate Blossoms to enrich desserts with flavour and texture. Perfect to sprinkle on muffins, donuts, cupcakes or cream pies. Approximate size L: 9, W: 5mm.

Colored Cocoa Butter White E-Free - Food Colorant - From Natural Origin - 245gr
White colored cocoa butter. White food color. 245gr. Food colorant of Natural Origin, free from Titanium Dioxide, Non-Azo and suitable for vegans. No artificial colors
Mona Lisa Studio
Fluffy Bunny Feet Brown - Chocolate Decorations - Bunny Feet Shapes - 110 pcs

Chocolate decoration, chocolate shape bunny feet made of white Belgian chocolate with brown print based on sugar. Dimensions are 40 x 30mm. Each pack contains 110 feet (55 pairs). Tip for Easter

Mona Lisa Studio
Easter chicks

Chocolate chicks (L: 30, W: 28,5) will add sunny colors and cute look to your creation. Tip: perfect in combination with Easter bunnies

Dark Chocolate Dome

Made with an extra bitter chocolate 64%, Dome makes your dessert an extraodinary chocolate experience. It can be used as a cup, dome or sphere, an infinity of applications is possible. Let seduce your clients with this thin, shiny and smooth shell !

Yellow Power Flower™ 50g non Azo

Yellow non azo cocoa butter based Power Flowers™ colour your creations in a fast, consistent and creative way. With its powerful concentration (40% pigment) only a few Power Flower™ are necessary to colour 400 g of Chocolate. They are pre-tempered and ready to use - just combine with other Power Flowers™ for an unlimited colour palette.

Red Power Flower™ 50g non Azo

Red non azo cocoa butter based Power Flowers™ colour your creations in a fast, consistent and creative way. With its powerful concentration (40% pigment) only a few Power Flower™ are necessary to colour 400 g of Chocolate. They are pre-tempered and ready to use - just combine with other Power Flowers™ for an unlimited colour palette.

Pink X-Large Pencils

Dress your creations in style. With our extra large pink and white marbled pencils (D: 7, L: 200mm) you can give them an artisanal and colourful feel.

Marbled Chocolate X-Large Pencils

Finely rolled extra large marbled chocolate (D: 7, L: 200mm) for extra texture and sophistication. This chocolate pencil can be used on plated desserts, cakes and even ice creams. The possible are endless.

White Chocolate X-Large Chocolate Pencils

Mona Lisa's elegant rolled White Chocolate Pencils (D: 7, L: 200mm) add texture and sophistication. The chocolate sticks can be used in plated desserts, larger sized cakes or to accompany ice creams.

Caramel Blossoms

These small curled Caramel Blossoms will enrich your desserts with both flavour and texture. Perfect to sprinkle on muffins, donuts, cupcakes or cream pies. Approximate size L: 9 +/- 1,5mm, W: 5+/-1mm.

Dark Chocolate Jura Waves

100% Dark Chocolate Jura Waves (L: 30, W: 30, H: 2mm) are very thin yet hold a rich chocolate flavour. These decorations can be used on pastries and confectionery, to help build texture. Mona Lisa also offers this wave in white chocolate .