Biofach 2020
Nürnberg, Germany

Wednesday, February 12, 2020 - Saturday, February 15, 2020 From 9:00 am to 5:00 pm CET
Industry Event
Trade Show
Barry Callebaut Chef Biofach 2020 Germany

Biofach 2020
Nürnberg, Germany

Wednesday, February 12, 2020 - Saturday, February 15, 2020 From 9:00 am to 5:00 pm CET
Industry Event
Trade Show

Event information

Event info
Join us @ Booth 8-508
Scroll down and discover our event program
Address

Messezentrum, Nürnberg 90471, Germany

Date
Wednesday, February 12, 2020 - Saturday, February 15, 2020 From 9:00 am to 5:00 pm CET

Event program

Wednesday 12 February

9h-11h

CONFECTIONERY - Awesome Organic Bar
by Joel Perriard

11h-13h

BAKERY - Classic with an Organic Twist
by Leon Krohn

 

13h-15h

CONFECTIONERY - Indulgent Organic Bonbon
by Joel Perriard

15h-17h

BAKERY - Graze on the Go
by Leon Krohn

  • Super Tasty Organic Breakfast Bars made with Organic Chocolate
    Super Tasty Organic Breakfast Bars made with Organic Chocolate
  • Joel Perriard, Chef Chocolatier. A heart for authentic chocolate experiences
    Joel Perriard, Chef Chocolatier. A heart for authentic chocolate experiences.
  • Awesomo Mini Organic Countlines with Organic Chocolate and Organic Nuts
    Awesomo Mini Organic Countlines, perfect snack on the go, with Organic Chocolate and Organic Nuts

Thursday 13 February

9h-11h

BAKERY - Classic with an Organic Twist
by Leon Krohn

11h-13h

CONFECTIONERY - Organic Tablets Reloaded
by Joel Perriard

 

13h-15h

BAKERY - Classic with an Organic Twist
by Leon Krohn

15h-17h

CONFECTIONERY - Lovely Organic Pinata
by Joel Perriard

Friday 14 February

9h-11h

CONFECTIONERY - Lovely Organic Pinata
by Joel Perriard

11h-13h

BAKERY - Classic with an Organic Twist
by Leon Krohn

 

13h-15h

CONFECTIONERY - Indulgent Organic Bonbon
by Joel Perriard

15h-17h

BAKERY - Classic with an Organic Twist
by Leon Krohn

Saturday 15 February

9h-11h

CONFECTIONERY - Organic Tablets Reloaded
by Joel Perriard

11h-13h

BAKERY - Graze on the Go
by Leon Krohn

 

13h-15h

CONFECTIONERY - Awesome Organic Bar
by Joel Perriard

Discover our organic chocolate

CHW-S2BIO

CHW-S2BIO

An organic white chocolate with a very low cocoa intensity. Use this chocolate for molding. It has a great natural taste.
  • 范围
  • 流动性
    2
  • Min. % Dry cocoa solids
    28.8%
  • Min. % Dry milk solids
    22.8%
Swiss White Chocolate

Swiss White Chocolate

White chocolate with only Swiss made milk and sugar, perfect for molding, enrobing and making hollow figures.

  • 范围
  • 流动性
    3
  • Min. % Dry cocoa solids
    31%
  • Min. % Dry milk solids
    18.3%
Swiss White Chocolate, Clean, Clear & Responsible

Swiss White Chocolate, Clean, Clear & Responsible

Signature Swiss made white chocolate that is unflavored and without lecithin. This chocolate has an unmet purity due to the use of Swiss milk and Swiss sugar.

  • 范围
  • 流动性
    3
  • Min. % Dry cocoa solids
    36.2%
  • Min. % Dry milk solids
    14.2%
CHW-F160861BF2

CHW-F160861BF2

White chocolate with all organically grown ingredients. Perfect for molding and with a fresh and authentic taste.
  • 范围
  • 流动性
    2
  • Cocoa intensity
    1
  • Min. % Dry cocoa solids
    33.3%
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Discover our organic nut products

Organic pistachio praliné

Organic pistachio praliné

Freshly cracked and medium roasted organic pistachios and organic caramelized sugar have been finely ground into this praliné. Its high nut content calls for an intense nut flavour, balanced with a touch of sweetness.

La Morella

Almond & hazelnut praliné 50/50

Delicious organic almond and hazelnut praliné with an intense nut flavor. A velvety combination of the freshest Spanish almonds and hazelnuts, this medium roasted, 50% praline is tinted vibrant gold. With a balanced, depth of flavour, and a smooth finish.

La Morella
Organic Hazelnut praliné 50%

Organic Hazelnut praliné 50%

Organic hazelnut praliné with an intense nut flavor. Freshly cracked, medium roasted organic Spanish hazelnuts are ground with caramelized sugar. The result is this smooth, dark-colored delicate praliné.

La Morella

Organic almond with skin praliné

Organic almond praliné with an intense nut flavor. Freshly cracked, medium roasted organic Spanish almonds are ground with caramelized sugar. The result is this smooth, dark-colored delicate praliné.

La Morella
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