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March 25, 2021

Rewatch our Coatings & Fillings webinar - March 2021 webinar

Discover how to elevate your next innovation with Coatings & Fillings

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Compound Coatings & Fillings

Discover Barry Callebaut’s expertise in compound coatings & fillings for confectionery, bakery and pastry, biscuit, cereal, ice cream and dairy creations.

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Confectionery fillings for pralines, tablets and countlines

Discover Barry Callebaut’s expertise in confectionery fillings: fill your pralines, tablets and countlines with a delicious, mouth-watering heart.

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Coatings & Fillings product ranges

Full-fledged flavour profile infused with sweetness for a delectable milky and creamy intensities that melts readily into a silken decadence.

Mellow milky- creamy intensity with a playful hint of caramel that compliments a sweet medium-bodied cocoa profile.

Enticing cocoa notes linger over a soothing milky and creamy body to unveil soft dulcet notes for an understated indulgence on the palate.

A golden brown butter toffee coating perfect for ice cream applications.