Confectionery

Confectionery Trends

Confectionery

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Top Chocolate Trends
Discover Products
Top Chocolate Trends
Get inspired

Get inspired

If you are looking for the latest chocolate trends and ways to lift your tablet, praline, countline, nibble, seasonal chocolates or spread, here is the place to be!

Let's spot the trends and insights and identify opportunities for growth.

With our great quality chocolates, delicious fillings, multi-textural inclusions, decorations, wholesome nuts and more you will have loads of inspiration. Discover our thousands of products!

Confectionery Products

Cool Breeze Dark Soft Chunks

Cool Breeze Dark Soft Chunks

Terra Brun

Terra Brun

Cacaofruit Pulp

Cacaofruit Pulp

The cacaofruit pulp has a clean, fresh white colour and a sweet scent of fruity honey. With its pleasant zesty fruity flavor, it has a uniquely refreshing signature taste that brings natural sweetness and delightfully refreshing fruity notes to beverages, ice creams and sorbets. The cacaofruit pulp has a Brix level of 18° and is Upcycled Certified.

Macaroon Paste - 50# carton

Macaroon Paste - 50# carton

MACAROON PASTE is simply a blend of almonds and apricot kernels prepared in precisely the same way as the other pastes. The flavor profile is between the two; a somewhat smooth almond flavor with just a hint of the bitter almond notes. It is widely used in many innovative and traditional bakery products. Our No-Sugar-Added Macaroon Paste retains all the flavor of the original but is formulated especially for use in sugar-free recipes.
American Almond
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