Mission: to create a more sustainable world by using social and market forces to protect nature and improve the lives of farmers and forest communities.

In 2018, Rainforest Alliance and UTZ joined forces to create a single agriculture sustainability standard. The new organization named the Rainforest Alliance utilizes the respective strengths of both former organizations tackling environmental and social issues around the world, including climate change, deforestation, poverty, and unsustainable farming.

The single global certification standard simplifies certification for farmers and empowers companies to build more responsible supply chains, more efficiently. Rainforest Alliance also works to expand advocacy efforts and through new partnerships ensures conservation of entire landscapes in the world's most important cocoa growing regions from Côte d’Ivoire over Brazil to Indonesia.

Barry Callebaut sells Rainforest Alliance certified cocoa and chocolate products with a premium.

View our range of Rainforest Alliance certified products

POPPING CANDY 1-3 MM

Small aerated sugar crystals that pop in your mouth for a multisensorial experience.

D’Orsogna
CARAMEL CRUNCH TOFFEE PIECES 0.8-4MM

Delicate crunchy caramel pieces and delicate butter notes

D’Orsogna
SPONGE CAKE FREE RANGE EGGS 2-8MM

Classic sweet sponge cake, with their unique soft texture and functionalities they are perfect for moist environments.

 

D’Orsogna
COFFEE SPONGE CAKE DROPS 14-18 MM

Dry sponge cake drop. This biscuit, with its unique texture, has been designed for getting soft in contact with ice cream, yogurt as well as stay crunchy with dry chocolate products.

 

D’Orsogna

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