Transfer Sheets

Various tablets and lollipops with prints and sprinkles

Transfer Sheets

Discover a world of patterns, prints and design!
Our in-house team of designers creates wonderful chocolate transfer sheet designs for each seasonality, celebration or other occasion. Our transfers are ideal for applying to chocolate, as well as enrobed cookies and much more.
Printed pralines, dessert and eclair

Our transfer sheets are created with chocolate in mind.

Easy application and beautiful designs are key. That's why our designers create on-trend, year-round and seasonal prints, multiple times per year. All you have to do is pick a favorite, and add some chocolate!

Transfer sheets are based on sugar, their colorful designs give a twist to chocolate tablets, pralines, but also to chocolate coated cookies and cakes. Or get even more creative with chocolate and transfer sheets, and decorate your desserts, ice cream and cakes, pastries and other baked goods with some self-crafted chocolate decorations!

Color is what counts in transfer sheets

That's why we keep on innovating, to offer you the best and brightest, without any of the baddies! 

We have a large selection of transfer paints that are vegan, from natural origin, and titanium dioxide-free, such as our CocoArt paints. These black, brown and even red and violet hues are made from pure cocoa powder, no preservatives or additives necessary. 

Cupcakes with printed chocolate plaques

Tutorials

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Discover Transfer Sheets

Power Flowers Blue From Natural Origin. Blue food color based on cocoa butter and spirulina extract. From Natural Origin and TiO2-free. No artificial colors. Can be used to color any fat-based recipe. 50 pieces.

El diseño con motivo dorado sobre finos y delicados sticks de chocolate negro de 16 cm da un toque de sofisticación en pasteles y domos.

Gold Metallic Chocrocks™

Gold Metallic Chocolate Sprinkles are tasty bits of creamy white chocolate – finished with the spark of metallic colour. All sprinkles have the perfect size for you to add extraordinary detail to any creation: from dessert and bakery to small bonbon! Play with different colours of the Metallic Chocolate Sprinkles to create a unique look: Bronze, Gold and Scarlet.
✔ Finished with metallic colour: ready to use!
✔ On-trend, instagrammable and festive colours:
elevating the taste experience
✔ Heat-stable and can be frozen on finished product
✘ No dusting / No colour migration to creams or sponges

Escamas de chocolate con leche pequeñas

Piezas irregulares de chocolate con leche 100%. Con los Flakes Milk – Small, puedes coronar tus creaciones con brillantes y crujientes trozos de chocolate que destacan el carácter artesanal de tus productos y añaden un toque sutil y atractivo en el mostrador. Estos copos de chocolate están hechos de puro chocolate con leche y pulidos de manera completamente natural, sin utilizar agentes abrillantadores. Tienen una forma irregular semi-rectangular y miden entre 1,5 y 2,7 mm. Espolvoréalos sobre tus pralinés recién bañados, o decora tus pasteles y postres con estos destellos de chocolate. Si quieres dar un toque extra festivo y deslumbrante, también puedes mezclar o aplicar los copos con polvo dorado, metálico o de colores.

Rizos - Fresa - 1kg

Los Rizos de Fresa son geniales para hacer que tus deliciosas creaciones destaquen más. Elaborados con chocolate blanco coloreado y saborizado, combinan el placer cremoso con el atrevido sabor de la fresa. Con su delicada y fina forma, los rizos se funden fácilmente, creando una deliciosa sensación en boca. Solo ponlos generosamente sobre tus batidos, helados, donuts, cupcakes y bollería para eriquecerlos con un delicioso toque de chocolate. Tamaño aproximado L7.5-10.5 W4-6 mm

Tagliatelli - Chocolate Negro - 0,6kg

Los Tagliatelli de Chocolate Negro son finos e irregulares tiras de Chocolate Negro Callebaut. Su sabor a chocolate es intenso y tienen un crujido es delicioso. Úsalos generosamente como topping o colócalos en pequeños nidos para conseguir un acabado artesanal y poco refinado. Escógelos cuidadosamente a mano y colócalos sobre tus tartas y postres para crear una presentación más estilosa.