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Decadent Eclairs

Through the lens of Mark Seaman
Decadent Eclairs

Decadent Eclairs

Through the lens of Mark Seaman
Eclairs are the new craze. They're the perfect pastry to really go wild and create flavors and looks that stand out in the pastry display.
Mark Seaman
How to create

Green topped éclair:

  • Mix white chocolate with Power FlowersTM Yellow and Blue to the desired color.
  • Cut the éclairs horizontally through and fill the bottom with a dark chocolate ganache.
  • Dip the top in the green chocolate and sprinkle immediately with Marzipan Crunch Bronze, Milk Chocolate Blossoms and arrange White Chocolate Buttercurlies on top.

White topped éclair:

  • Cut the éclairs halfway through and fill the bottom with a dark chocolate ganache.
  • Dip the top in white chocolate and sprinkle immediately with Caramel Blossoms and a few Dark Chocolate Mocha Beans.

Pink topped éclair:

  • Mix white chocolate with Power Flowers™ Red to the desired color.
  • Immediately sprinkle with Strawberry Blossoms and finish with a White Chocolate Jura Wave.

Products

Ivory Curled Shavings

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Crispearls™ - Dark Chocolate - 10kg

Crispearls™ - Dark Chocolate - 10kg

Crispearls™ are tiny pearls featuring a crispy heart of toasted biscuits covered in delicious Callebaut dark chocolate Perfect to add an exciting finishing touch to your desserts or pastries. Can be sprinkled on top of glazed cakes, entremets or desserts to add your elegant touch of pure indulgence. Mixed into chocolate mousse, ice cream or bavarois, they add a crispy chocolate texture to your desserts and remain crunchy Available in the 5 colors: Dark - Milk - White - Salted Caramel - Ruby"

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    • Crispearls
Crispearls™ - Dark Chocolate - 0,8kg

Crispearls™ - Dark Chocolate - 0,8kg

Crispearls™ are tiny pearls featuring a crispy heart of toasted biscuits covered in delicious Callebaut dark chocolate Perfect to add an exciting finishing touch to your desserts or pastries. Can be sprinkled on top of glazed cakes, entremets or desserts to add your elegant touch of pure indulgence. Mixed into chocolate mousse, ice cream or bavarois, they add a crispy chocolate texture to your desserts and remain crunchy Available in the 5 colors: Dark - Milk - White - Salted Caramel - Ruby"

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    • Sprinkles & Inclusions
Bronze Shimmer Granellas

Bronze Shimmer Granellas

Bronze Metallic Chocolate Shimmer Sprinkles are tasty bits of delicious dark chocolate – finished with the spark of metallic color. All sprinkles have the perfect size for you to add extraordinary detail to any creation: from dessert and bakery to small bonbons! Play with different colors of the Metallic Chocolate Sprinkles to create a unique look: Bronze, Pearly, and Scarlet.
✔ Finished with metallic color: ready to use!
✔ On-trend, instagrammable and festive colors: elevating the taste experience
✘ No dusting / No color migration to creams or sponges

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    • Chocrocks™
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Trends & Insights

Metallic Colors

Metallic colors

We often associate metallic colors with things like jewelry, cars, or metal fixtures. However, gold, silver, and bronze are the ultimate colors to give your desserts, confectionery and chocolate creations an instant feel of elegance.
View more - Metallic colors
Metallic Colors
Tartigieuse

Tartigieuse

The grid is everywhere in Paris. In the Louvre. In the texture of the Eiffel Tower. In the glass roof of Les Tuileries. So I wanted to pay tribute to it, while giving it a raw edge.
View more - Tartigieuse
Tartigieuse
Chocopollock

Chocopollock

Artist Jackson Pollock revolutionised art with his carefully composed splashes of paint. His mad and raw energy inspired me for this dessert presentation. The nice thing is that no two desserts will ever be the same. Each one is unique.
View more - Chocopollock
Chocopollock

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